Recipes...JALAPE�O POPPER DIP yummy
substances
1 4 ozcan diced jalapenos , nicely drained OR four-6 clean jalapenos, roasted and diced (include seeds if you want it surely highly spiced)
1 eight ouncespackage cream cheese , softened
1 cup bitter cream
1 teaspoon garlic powder
2 cups shredded cheddar cheese
3/four cup shredded parmesan cheese
TOPPING
1 cup Panko bread crumbs
four tablespoons butter or margarine , melted
1/4 cup shredded parmesan cheese
1 tablespoon clean parsley
instructions
Preheat oven to 375 tiers F.
With a mixer on medium, combine cream cheese, garlic powder and bitter cream until fluffy.
add cheddar cheese, three/4 cup parmesan cheese, and diced jalapenos, blend properly.
unfold into an 8x8 baking dish.
integrate bread crumbs, melted butter, 1/4 cup shredded parmesan cheese, and parsley.
Sprinkle the crumb topping over the cream cheese aggregate.
Bake 15-20 mins, or until hot and breadcrumbs are golden brown.
RECIPE NOTES
dietary records supplied is an estimate and will vary primarily based on cooking methods and brands of substances used.
nutrition facts energy: 267, fats: 22g, Saturated fats: 13g, cholesterol: 66mg, Sodium: 397mg, Potassium: 119mg, Carbohydrates: 6g, Sugar: 2g, Protein: 10g, nutrition A: 18%, diet C: 17.7%, Calcium: 28.6%, Iron: three.3%
(Nutriton facts furnished is an estimate and could vary based totally on cooking techniques and brands of substances used.)
1 4 ozcan diced jalapenos , nicely drained OR four-6 clean jalapenos, roasted and diced (include seeds if you want it surely highly spiced)
1 cup bitter cream
Baca Juga
2 cups shredded cheddar cheese
3/four cup shredded parmesan cheese
TOPPING
1 cup Panko bread crumbs
four tablespoons butter or margarine , melted
1 tablespoon clean parsley
instructions
Preheat oven to 375 tiers F.
With a mixer on medium, combine cream cheese, garlic powder and bitter cream until fluffy.
add cheddar cheese, three/4 cup parmesan cheese, and diced jalapenos, blend properly.
unfold into an 8x8 baking dish.
integrate bread crumbs, melted butter, 1/4 cup shredded parmesan cheese, and parsley.
Sprinkle the crumb topping over the cream cheese aggregate.
Bake 15-20 mins, or until hot and breadcrumbs are golden brown.
RECIPE NOTES
dietary records supplied is an estimate and will vary primarily based on cooking methods and brands of substances used.
nutrition facts energy: 267, fats: 22g, Saturated fats: 13g, cholesterol: 66mg, Sodium: 397mg, Potassium: 119mg, Carbohydrates: 6g, Sugar: 2g, Protein: 10g, nutrition A: 18%, diet C: 17.7%, Calcium: 28.6%, Iron: three.3%
(Nutriton facts furnished is an estimate and could vary based totally on cooking techniques and brands of substances used.)
0 Response to "Recipes...JALAPE�O POPPER DIP yummy"
Post a Comment