Recipes...THAI CUCUMBER SALAD yummy
This thai cucumber salad recipe tastes similar to the eating place model, and it most effective takes minutes to make!
route Salad
cuisine Asian
Prep Time 25 mins
cook dinner Time 1 minute
total Time 26 mins
Servings four
energy 143 kcal
ingredients
1 lb cucumbers, peeled and thinly sliced I opt for the small persian cucumbers
2 teaspoons salt
1/four cup thinly sliced crimson onion
1/2 cup rice vinegar
1/four cup sugar
1/four cup chopped sparkling cilantro
1/three cup chopped peanuts
commands
area the cucumbers in a colander and sprinkle the salt over them.
Toss to coat the cucumber slices in salt. allow sit down 10 mins.
Use a paper towel to blot the cucumber slices dry.
region the rice vinegar and sugar in a small bowl. Microwave for 30 seconds and stir until sugar is dissolved.
vicinity the cucumbers and crimson onion in a huge bowl, then pour the rice vinegar combination over the pinnacle.
upload the cilantro to the cucumber combination and stir until mixed. cover and refrigerate for at the least 20 mins, or as much as 24 hours.
Sprinkle the peanuts over the top, then serve.
vitamins facts
Thai Cucumber Salad
quantity per Serving
calories 143 calories from fat 27
% every day value*
total fat 3g five%
Saturated fat 1g 5%
Sodium 891mg 37%
general Carbohydrates 26g 9%
nutritional Fiber 1g 4%
Sugars 12g
Protein 2g four%
* percent day by day Values are primarily based on a 2000 calorie weight loss program.
route Salad
Prep Time 25 mins
Baca Juga
total Time 26 mins
Servings four
energy 143 kcal
ingredients
1 lb cucumbers, peeled and thinly sliced I opt for the small persian cucumbers
1/four cup thinly sliced crimson onion
1/2 cup rice vinegar
1/four cup sugar
1/four cup chopped sparkling cilantro
1/three cup chopped peanuts
commands
area the cucumbers in a colander and sprinkle the salt over them.
Toss to coat the cucumber slices in salt. allow sit down 10 mins.
Use a paper towel to blot the cucumber slices dry.
region the rice vinegar and sugar in a small bowl. Microwave for 30 seconds and stir until sugar is dissolved.
vicinity the cucumbers and crimson onion in a huge bowl, then pour the rice vinegar combination over the pinnacle.
upload the cilantro to the cucumber combination and stir until mixed. cover and refrigerate for at the least 20 mins, or as much as 24 hours.
Sprinkle the peanuts over the top, then serve.
vitamins facts
Thai Cucumber Salad
quantity per Serving
calories 143 calories from fat 27
% every day value*
total fat 3g five%
Saturated fat 1g 5%
Sodium 891mg 37%
general Carbohydrates 26g 9%
nutritional Fiber 1g 4%
Sugars 12g
Protein 2g four%
* percent day by day Values are primarily based on a 2000 calorie weight loss program.
0 Response to "Recipes...THAI CUCUMBER SALAD yummy"
Post a Comment